
Step into a world of unparalleled quality with our exquisite Yellowfin Tuna Fillets, the very height of our collection. We hand-select each fillet and meticulously jar them in two distinct, luxurious styles. Our Olive Oil variety is infused with the finest extra-virgin olive oil, transforming each firm, buttery fillet into a gourmet experience with rich, fruity notes. For those who appreciate simplicity, our Natural variety is preserved in nothing more than a light solution of water and sea salt, allowing the tuna’s pure, ocean-fresh flavor to shine.
Nutritional facts
Canned, Pouched – per 10 g

Yellowfin Tuna Fillets in Olive Oil & Natural in Olive Oil & Natural

The Standard of Excellence, in Every Jar
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Energy: 97−110 kcal
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Protein: 22−27 g
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Fat (total): 0.2−1.5 g
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Saturated fat: 0.1−0.5 g
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Carbohydrates: 0g
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Sugars: 0g
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Salt: 0.009g
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Cholesterol: 25−35 mg
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Sodium: 0.0036g
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Omega-3 fatty acids: 320−400 mg (varies, but present)
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Energy: 190-215 kcal
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Protein: 25-26g
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Fat (total): 10.8−12.5 g
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Saturated fat: 1.6−2.0 g
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Carbohydrates: 0g
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Sugars: 0g
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Salt: 0.009g
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Cholesterol: 30-40 mg
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Sodium: 0.0036g
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Omega-3 fatty acids: 330−400 mg (varies, but typically higher than in brine)

